Friday - the market Day. Long time since we ate fish. Hubby called up around 4.00 from the market to ask if he should buy any fish. Any fish ? common.. Yes Yes. Snapper, Salmon, Trout.. anything available. I've been watching masterchef and inside i'm bubbling with inspirations!
There came a trout. A full fish. Ru was seeing it for the first time! He couldn't make out what it really is! he has only seen lil 'meemee's' .

ANyway. So its Baked Trout for dinner. + Roast Veggies.

Baked Trout

Trout - I cooked 1/3 of it. [with head]
Lemon - 1 squeeze
Salt + Pepper - to taste.
White wine - one shot
Tomato - 1

Marinate for 1 hr if you have time. Preheat oven 200 degrees. Place trout in a foil on a baking tray. stuff with tomato. Put a few on top and few pieces on bottom. bake for around 15 mins. Better not to over cook it. So just check after 10 mins .
Peel off the skin and pour lemon juice on top + salt.

Wonderful Yummy Dinner .Ru loved it a lot. So did hubby.
Its raining outside. :-)